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How to make Christmas food | Drink series 0
Around Christmas, the eggnog in the supermarket began to appear on the main shelves. Eggnog itself does not contain alcohol, and the main ingredients are milk, cream, eggs, and various spices. Many people add rum or brandy when they drink, which becomes the "Tom and Jerry" cocktail mentioned below.- Cherry Lee
How to make Christmas food | Dessert 0
Christmas pudding is also called plum pudding, named after it is an exclusive dessert for Christmas. This pudding originally originated in the United Kingdom and was brought to the United States by early immigrants from the United Kingdom. It has also become one of the representative Christmas foods in the United States. Although it is called a pudding, this pudding is very different from the jelly-like pudding in the usual impression, and the taste is more similar to a moist cake. The traditional Christmas pudding is made with mutton oil (now usually butter), steamed and baked with flour, bread slices, red soup, wine and various dried fruits. It is kept for a long time and can even be eaten until Easter.- Cherry Lee
How to make Christmas food | Side Dishes 0
It's Christmas time when cranberry jam is most popular. Cranberry sauce has a sour taste with a little sweetness, and many people use it as a sweet sauce for spreading bread. In fact, for Americans, this sweet and sour sauce is the best match for meat. In Christmas dinners, cranberry sauce is generally used with turkey, and sometimes with duck or ham.- Cherry Lee
How to make Christmas food | Main Course 0
As another choice for the main course, Christmas ham is also the star of the Christmas dinner. Christmas hams are usually roasted with whole hams, and there are many choices of sauces, which are cut off piece by piece when eating. Its preparation method is relatively simple, and even beginners can easily learn it. It is the best choice for novice chefs when preparing Christmas dinners.- Cherry Lee